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In this Negroni variation, scotch replaces gin, and coffee liqueur enters the mix with Campari and Cinzano vermouth.
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Photo: Courtesy of Eric Medsker
Sloe gin replaces sweet vermouth in this simple Negroni riff.
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For this Negroni-inspired cocktail, Leo Robitschek combines Campari and two types of Cinzano vermouth with mezcal, coffee and absinthe.
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Want to put the perfect summery spin on your next Negroni? Give it the blender treatment for a super-refreshing Frozen
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The Red Light Negroni is a cheeky homage to the Red-light District in Amsterdam, the birthplace over 350 years ago,
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Two times the rum means double the fun in this Negroni riff.
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Fresh orange juice brightens Naren Young’s crushable take on the Negroni.
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This twist on the classic Negroni mixes smoky mezcal and roasty coffee liqueur into the equation.
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A flavorful coffee infusion elevates this Negroni variation.
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The Negroni's favorite ambassador, Francesco LaFranconi, created this sweet ode to the classic Negroni.
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Dublin bartender Ger Cullen brings orange marmalade and an Irish tea infusion to the classic Negroni recipe for a brunch-friendly
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This Negroni riff stays true to the core ingredients and ratios of the classic recipe but introduces a spiced tea